Prospective study of NAT1 and NAT2 polymorphisms, tobacco smoking and meat consumption and risk of colorectal cancer

Author:

Sørensen Mette,Autrup Herman,Olsen Anja,Tjønneland Anne,Overvad Kim,Raaschou-Nielsen Ole

Publisher

Elsevier BV

Subject

Cancer Research,Oncology

Reference38 articles.

1. World Cancer Research Fund/American Institute for Cancer Research, Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective, AIRC, Washington, DC, 2007.

2. An updated review of the epidemiological evidence that cigarette smoking increases risk of colorectal cancer;Giovannucci;Cancer Epidemiol. Biomarkers Prev.,2001

3. Smoking and colorectal cancer: different effects by type of cigarettes?;Luchtenborg;Cancer Epidemiol. Biomarkers Prev.,2007

4. Smoking and colorectal cancer in a non-Western population: a prospective cohort study in Japan;Wakai;J. Epidemiol.,2003

5. Cigarettes and alcohol in relation to colorectal cancer: the Singapore Chinese Health Study;Tsong;Br. J Cancer,2007

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