The nutritional value of dried coffee pulp (DCP) in broiler chickens' diets-Reference-Cited by-同舟云学术

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The nutritional value of dried coffee pulp (DCP) in broiler chickens' diets

Published:1988-11 Issue:1-2 Volume:22 Page:139-146
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Donkoh A.,Atuahene C.C.,Kese A.G.,Mensah-Asante B.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference17 articles.

1. Feedstuffs ingredient analysis table;Allen;Feedstuffs,1977

2. Official Methods of Analysis,1980

3. Coffee Pulp, Composition, Technology and Utilization,1979

4. Evaluacion de la pulpa de cafe comosustituto del maiz on raciones para pollos de carne. Archives Latino-americanos de Nutricion;Bressani,1977

5. Pulpa y pergamino de cafe. IV. Effecto de la pulpa de cafe deshidratada en la dieta de ratas y pollos;Bressani;Turrialba,1973

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1. Effect of Different Levels of Extruded Coffee (Coffea arabica) Pulp Flour on the Productive Performance and Intestinal Morphometry of Cobb 500 Broiler Chickens;Animals;2024-04-13

2. Scientometric Overview of Coffee By-Products and Their Applications;Molecules;2021-12-15

3. Effects of dietary supplementation with Taiwanese tea byproducts and probiotics on growth performance, lipid metabolism, and the immune response in red feather native chickens;Animal Bioscience;2021-03-01

4. Coffee Pulp: An Industrial By-product with Uses in Agriculture, Nutrition and Biotechnology;Reviews in Agricultural Science;2020

5. Pharmaceuticals and personal care products in chicken meat and other food animal products: A market-basket pilot study;Science of The Total Environment;2014-08

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