Chemical composition and in vitro digestion to predict digestibility of field-cured and barn-cured grass hays-Reference-Cited by-同舟云学术

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Chemical composition and in vitro digestion to predict digestibility of field-cured and barn-cured grass hays

Published:1990-10 Issue:1-2 Volume:31 Page:125-138
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Moss Angela R.,Givens D.I.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference35 articles.

1. The Nutrient Requirements of Farm Livestock, No. 2 Ruminants Technical Reviews and Summaries;Agricultural Research Council,1965

2. Recent NAAS investigations into laboratory methods of estimating the feeding value of hays;Alderman,1966

3. An Introduction to Genstat;Alvey,1982

4. New methods of forage evaluation;Barber,1984

5. Effects of nitrogen on herbage yields of timothy harvested at various developmental stages;Bonin;Can. J. Plant Sci.,1968

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1. Modelos de predicción del valor nutricional de henos de hierba;Informacion Tecnica Economica Agraria;2021-11

2. Effects of residual nitrogen, nitrogen fertilizer, sowing date and harvest time on yield and nutritive value of forage rape;Animal Feed Science and Technology;2012-10

3. Effects of sowing date and nitrogen fertilizer on forage yield, nitrogen- and water-use efficiency and nutritive value of an annual triple-crop complementary forage rotation;Grass and Forage Science;2011-10-02

4. A Conjugated Linoleic Acid Supplement Containing trans-10, cis-12 Reduces Milk Fat Synthesis in Lactating Sheep;Journal of Dairy Science;2006-05

5. Nitrogen Supplementation of Corn Silages. 1. Effects on Feed Intake and Milk Production of Dairy Cows;Journal of Dairy Science;2003-12

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