Near-infrared reflectance analysis of the fermentation characteristics of silage prepared by chemical treatment to prevent volatilisation of fermentation end products
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference16 articles.
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3. Measurement of feed intake by grazing cattle and sheep. X. Determination of nitrogen in faeces and feeds using an Auto Analyzer;Clare;N.Z.J. Agric. Res.,1964
4. Quantitative method for determining the steam volatile fatty acids in rumen fluid by gas chromatography;Fenner;J. Anim. Sci.,1963
5. Automated lactic acid determination in serum and tissue extracts;Hochella;Anal. Biochem.,1965
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