1. Degradation of forage legume protein by rumen microorganisms;Albrecht,1990
2. Ruminal in vitro degradation of protein from different forage legume species;Albrecht,1993
3. Proteolysis in ensiled forage legumes that vary in tannin concentration;Albrecht;Crop Sci.,1991
4. Cell-wall composition and digestibility of alfalfa stems and leaves;Albrecht;Crop Sci.,1987
5. Relationships among yield and quality traits of corn hybrids for silage;Allen;J. Dairy Sci.,1991