The rate-limiting reaction in papain action as derived from the reaction of the enzyme with chloroacetic acid-Reference-Cited by-同舟云学术

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The rate-limiting reaction in papain action as derived from the reaction of the enzyme with chloroacetic acid

Published:1968-01 Issue:1 Volume:151 Page:178-187
ISSN:0005-2744
Container-title:Biochimica et Biophysica Acta (BBA) - Enzymology
language:en
Short-container-title:Biochimica et Biophysica Acta (BBA) - Enzymology

Author:

Sluyterman L.A.Æ.

Publisher

Elsevier BV

Reference25 articles.

1. DIRECT EVIDENCE FOR AN ACYLATED THIOL AS AN INTERMEDIATE IN PAPAIN- AND FICIN-CATALYSED HYDROLYSES

2. The Acyl-enzyme Intermediate, trans-Cinnamoylpapain

3. PAPAIN-CATALYSED HYDROLYSIS OF SOME HIPPURIC ESTERS. A NEW MECHANISM FOR PAPAIN-CATALYSED HYDROLYSIS

4. The Kinetics of the Papain-Catalyzed Hydrolysis of Esters of Carbobenzoxyglycine. Evidence for an Acyl-Enzyme Intermediate*

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1. Alkylating Agents;Chemical Reagents for Protein Modification, Fourth Edition;2014-04-23

2. Conformational Adaptability in Enzymes;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22

3. Biological activity of a fluorescein human growth hormone derivative prepared by specific covalent labeling of lysine-70;Biochemistry;1991-09-01

4. Proteolysis of ?s1-Casein by Papain in a Complex Environment. Influence of Ionic Strength on the Kinetic Constants;Journal of Food Science;1990-05

5. Isosteric and non-isosteric modification of car☐yl groups of papain;Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology;1989-07

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