Determination of N-acetyl groups in glycosaminoglycans by gas-liquid chromatography
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
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1. Carbohydrates in protein. 2. The hexose, hexosamine, acetyl and amide-nitrogen content of hen's-egg albumin
2. Isolation of acetylpeptide from enzymic digests of TMV-protein
3. A micromethod for the colorimetric determination of N-acetyl groups in acid mucopolysaccharides
4. Hemoglobin FI, an acetyl-containing hemoglobin
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