The identification of furanose and pyranose ring forms of the reducing units of oligosaccharides
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry,Biophysics
Reference22 articles.
1. Identification of furanose and pyranose ring forms of carbohydrates by methylation, gas-liquid chromatography and mass spectrometry
2. The conformations of furanosides. A 13C nuclear magnetic resonance study
3. The Composition of Reducing Sugars in Solution
4. Anatomy of a complex mutarotation. Kinetics of tautomerization of .alpha.-D-galactopyranose and .beta.-D-galactopyranose in water
5. Gas-Liquid Chromatography of Trimethylsilyl Derivatives of Sugars and Related Substances
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1. Synthesis and biological evaluation of novel C-aryl d-glucofuranosides as sodium-dependent glucose co-transporter 2 inhibitors;Bioorganic & Medicinal Chemistry;2013-11
2. Substrate specificity of the recombinant alginate lyase from the marine bacteria Pseudomonas alginovora;Carbohydrate Research;2012-05
3. Monitoring of mutarotation of monosaccharides by hydrophilic interaction chromatography;Journal of Separation Science;2010-03
4. G;Dictionary of Carbohydrates;1998
5. Gas chromatographic retention of carbohydrate trimethylsilyl ethers;Journal of Chromatography A;1992-08
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