Assay of tannase (tanin acylhydrolase EC 3.1.1.20) by gas chromatography

Author:

Jean Daniel,Pourrat Henri,Pourrat Aimée,Carnat Andrée

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference10 articles.

1. Manufacture of instant tea;Coggon,1973

2. Enzymic solubilization of tea cream;Tenko Brooke Bowd Ltd,1971

3. Winemaking using tannase in the fermentation process;Yamada,1972

4. Emploi de la Fermentation en Vue de la Purification de Corps d'Origine Végétale;Jean,1976

5. Culture d'Une Souche d'Aspergillus Niger Productrice de Tannase (Tanin acyl hydrolase). Application à la dégradation de tannis galliques;Jean;Bull. Liaison Groups Polyphénols,1978

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