A method for the quantitation of tryptophan in Escherichia coli fermentation broth by isocratic high-performance liquid chromatography with ultraviolet detection-Reference-Cited by-同舟云学术

A method for the quantitation of tryptophan in Escherichia coli fermentation broth by isocratic high-performance liquid chromatography with ultraviolet detection

Published:1991-11 Issue:1 Volume:199 Page:125-131
ISSN:0003-2697
Container-title:Analytical Biochemistry
language:en
Short-container-title:Analytical Biochemistry

Author:

Patrick Jeffrey S.,Lagu Avinash L.

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference21 articles.

1. A new expression vector for the production of fused proteins in Escherichia coli

2. Determination of the tryptophan content of feed and feedstuffs by ion exchange liquid chromatography.

3. Analysis in the ion exchange tradition

4. Determination of urinary tryptophan, 5-hydroxytryptamine and 5-hydroxyindoleacetic acid in neonatal hyperbilirubinaemic infants using reversed-phase high-performance liquid chromatography with fluorescence detection

5. Determination of plasma 5-hydroxytryptophan, 5-hydorxytryptamine, 5-hydorxyindoleacetic acid, tryptophan and melatonin by high-performance liquid chromatography with electrochemical detection

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2. Enhancement of the Specificity of an Enzyme-Based Biosensor for L-Tryptophan;Advances in Experimental Medicine and Biology;1999

3. A tryptophan-2-monooxygenase based amperometric biosensor for L-tryptophan determination: use of a competitive inhibitor as a tool for selectivity increase;Biosensors and Bioelectronics;1997-01

4. A Biosensor for L-Tryptophan Determination Based on RecombinantPseudomonas savastanoiTryptophan-2-Monooxygenase;Analytical Letters;1995-07

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