Public health nutrition in the UK

Author:

Koutoukidis Dimitrios A.,Jebb Susan A.

Publisher

Elsevier BV

Subject

General Medicine

Reference5 articles.

1. Changes in health in England, with analysis by English regions and areas of deprivation, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013;Newton;Lancet,2015

2. Government dietary recommendations: government recommendations for energy and nutrients for males and females aged 1–18 years and 19+ years;Public Health England,2016

3. National Diet and Nutrition Survey. Results from years 7 and 8 (combined) of the rolling programme (2014/2015 to 2015/2016);Public Health England,2018

4. Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption;Crockett;Cochrane Database Syst Rev,2018

5. Changing human behavior to prevent disease: the importance of targeting automatic processes;Marteau;Science,2012

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