Investigation of synergistic effect of nanoparticle and surfactant in macro emulsion based EOR application in oil reservoirs

Author:

Maurya Neetish Kumar,Mandal AjayORCID

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry

Reference49 articles.

1. Stabilization of oil-in-water emulsions by colloidal particles modified with short amphiphiles;Akartuna;Langmuir,2008

2. Impact of edible surfactants on the oxidation of olive oil in water-in-oil emulsions;Ambrosone;Food Hydrocoll.,2007

3. Effects of temperature on the partitioning and adsorption of C12 E15 in heptane–water mixtures;Aveyard;J. Chem. Soc. Faraday Trans.,1990

4. Water-alternate-emulsion (WAE): a new technique for enhanced oil recovery;Baldygin;J. Pet. Sci. Eng.,2014

5. Adsorption of a new nonionic surfactant on carbonate minerals in enhanced oil recovery: experimental and modeling study;Barati;Chem. Eng. Des.,2015

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