The influence of pregelatinized starch on the rheology of a gellan gum-collagen IPN hydrogel for 3D bioprinting

Author:

Ng Jian Yao,Yu Peiyan,Murali Dhanya Mahalakshmi,Liu Yuan-Siang,Gokhale Rajeev,Ee Pui Lai Rachel

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry

Reference32 articles.

1. Mechanical characterization of pharmaceutical solids: a comparison between rheological tests performed under static and dynamic porosity conditions;Bonacucina;Eur. J. Pharm. Biopharm.,2007

2. Tailoring of the rheological properties of bioinks to improve bioprinting and bioassembly for tissue replacement;Chopin-Doroteo;Biochim. Biophys. Acta (BBA)-Gen. Subj.,2021

3. A mechanically robust thixotropic collagen and hyaluronic acid bioink supplemented with gelatin nanoparticles;Clark;Bioprinting,2019

4. Polymeric additive manufacturing: the necessity and utility of rheology;Elbadawi;Polym. Rheol.,2018

5. Effects of extrusion pressure and printing speed of 3D bioprinted construct on the fibroblast cells viability;Fakhruddin,2018

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