Design and control of a distillation sequence for the purification of bioethanol obtained from sotol bagasse (Dasylirium sp.)

Author:

Arenas-Grimaldo Christian,Avendaño-Guerrero Jorge Giovanni,Molina-Guerrero Carlos Eduardo,Segovia-Hernández Juan Gabriel

Funder

CONACYT

Publisher

Elsevier BV

Reference33 articles.

1. Multi-objective optimization of intensified processes for the purification of levulinic acid involving economic and environmental objectives. Part II: a comparative study of dynamic properties;Alcocer-García;Chem. Eng. Process. Process. Intensif.,2020

2. Design and control of an isopropyl alcohol dehydration process via extractive distillation using dimethyl sulfoxide as an entrainer;Arifin;Ind. Eng. Chem. Res.,2008

3. Dehydration of bioethanol by hybrid process liquid-liquid extraction/extractive distillation;Avilés Martínez;Ind. Eng. Chem. Res.,2012

4. Design and control of an alternative distillation sequence for bioethanol purification;Errico;J. Chem. Technol. Biotechnol.,2015

5. Sotol, an alcoholic beverage with rising importance in the worldwide commerce;Flores-Gallegos,2019

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