Characterisation of Wolbachia-like bacteria isolated from the parthenogenetic stored-product pest psocid Liposcelis bostrychophila (Badonnel) (Psocoptera)-Reference-Cited by-同舟云学术

Characterisation of Wolbachia-like bacteria isolated from the parthenogenetic stored-product pest psocid Liposcelis bostrychophila (Badonnel) (Psocoptera)

Published:2004-01 Issue:2 Volume:40 Page:207-225
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Yusuf Mohammed,Turner Bryan

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference49 articles.

1. Ali, N., 1994. Biological and biochemical variability in the stored food pest Liposcelis bostrychophila. Ph.D., King's College, University of London.

2. Allozyme polymorphism and variability in permethrin tolerance in British populations of the parthenogenetic stored product pest Liposcelis bostrychophila (Liposcelididae, Psocoptera);Ali;Journal of Stored Products Research,2001

3. The mortality of three species of Psocoptera, Liposcelis bostrychophila Badonnel, Liposcelis decolor Pearman and Liposcelis paeta Pearman, at moderately elevated temperatures;Beckett;Journal of Stored Products Research,2002

4. The biology of Trichadenotecnum alexanderae Sommerman (Psocoptera: Psocidae). II. Duration of biparental and parthenogenetic reproductive abilities;Betz;Journal of the Kansas Entomological Society,1983

5. The biology of Trichadenotecnum alexanderae Sommerman (Psocoptera: Psocidae). IV. Mechanism of genitalic coupling;Betz;Journal of the Kansas Entomological Society,1983

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