Genesis and metabolisation of 1-pentene during lipid peroxidation of ω-6 unsaturated fatty acids: metabolism of 1-pentene
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Organic Chemistry,Molecular Biology,Biochemistry
Reference22 articles.
1. Quantitative Lipoxygenase Product Profiling by Gas Chromatography Negative-Ion Chemical Ionization Mass Spectrometry
2. Analysis of autoxidized fats by gas chromatography-mass spectrometry: VII. Volatile thermal decomposition products of pure hydroperoxides from autoxidized and photosensitized oxidized methyl oleate, linoleate and linolenate
3. Thermal desorption-gas chromatographic determination of ethane and pentane in breath as potential markers of lipid peroxidation
4. Is n-Pentane Really an Index of Lipid Peroxidation in Humans and Animals? A Methodological Reevaluation
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1. A literature survey of all volatiles from healthy human breath and bodily fluids: the human volatilome;Journal of Breath Research;2021-04-21
2. A mechanistic study and review of volatile products from peroxidation of unsaturated fatty acids: an aid to understanding the origins of volatile organic compounds from the human body;Journal of Breath Research;2020-05-27
3. Identification of the Production Chain of Asiago d’Allevo Cheese by Nuclear Magnetic Resonance Spectroscopy and Principal Component Analysis;Journal of Agricultural and Food Chemistry;2008-07-29
4. Optimized thiol derivatizing reagent for the mass spectral analysis of disubstituted epoxy fatty acids;Journal of Chromatography A;2001-08
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