Experimental atherosclerosis in swine: Effect of dietary protein and high fat-Reference-Cited by-同舟云学术

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Experimental atherosclerosis in swine: Effect of dietary protein and high fat

Published:1974-04 Issue:2 Volume:20 Page:115-131
ISSN:0014-4800
Container-title:Experimental and Molecular Pathology
language:en
Short-container-title:Experimental and Molecular Pathology

Author:

Gupta P.P.,Tandon H.D.,Karmarkar M.G.,Ramalingaswami V.

Publisher

Elsevier BV

Subject

Clinical Biochemistry,Molecular Biology,Pathology and Forensic Medicine

Reference46 articles.

1. The influence of dietary carbohydrates on kidney and liver damage and serum cholesterol in the rat;Adams,1959

2. Dietary fat and protein and serum cholesterol. I. Adult swine;Barnes;J. Nutr.,1959

3. Dietary fat and protein and serum cholesterol. II. Young swine;Barnes;J. Nutr.,1959

4. Atherosclerosis—spontaneous and induced;Clarkson,1963

5. Fatty acid ratios in free living and domestic animals;Crawford;Lancet,1968

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spontaneous Aortic Atherosclerosis in Cattle;Zentralblatt für Veterinärmedizin Reihe A;2010-05-13

2. References;Dietary Proteins and Atherosclerosis;2003-11-24

3. Food Proteins and Atherosclerosis;Expanding Horizons in Atherosclerosis Research;1987

4. Comparative Effects of Dietary Protein and Cholesterol-Fat Content on Genetically Lean and Obese Pigs;The Journal of Nutrition;1986-06-01

5. EFFECT OF PROTEIN HYDROLYSATE ON SERUM BETA-LIPOPROTEINS IN RABBITS WITH EXPERIMENTAL ATHEROSCLEROSIS;Hormones, Lipoproteins and Atherosclerosis;1981

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