Formulation, rheology and thermal ageing of polymer greases—Part I: Influence of the thickener content-Reference-Cited by-同舟云学术

Formulation, rheology and thermal ageing of polymer greases—Part I: Influence of the thickener content

Published:2015-07 Issue: Volume:87 Page:160-170
ISSN:0301-679X
Container-title:Tribology International
language:en
Short-container-title:Tribology International

Author:

Gonçalves David^ORCID,Graça Beatriz,Campos Armando V.,Seabra J.^ORCID,Leckner Johan,Westbroek René

Funder

National Funds through FCT - Fundac˛ão para a Ciência e a Tecnologia

Publisher

Elsevier BV

Subject

Surfaces, Coatings and Films,Surfaces and Interfaces,Mechanical Engineering,Mechanics of Materials

Reference35 articles.

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3. Meijer D, Lankamp H. Polymer thickened lubricating grease, US Patent 5,874,391. URL 〈http://www.google.com/patents/US5874391〉; February 23, 1999.

4. Dodson S, Newman R. Grease composition, US Patent 3,850,828. URL 〈http://www.google.com.ar/patents/US3850828〉; November 26, 1974.

5. Bill M. Grease, US Patent 3,392,119. URL 〈http://www.google.com.ar/patents/US3392119〉; July 9, 1968.

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