An approach to a patient with suspected meat allergy due to underlying alpha-Gal syndrome in a resource-limited setting
Author:
Funder
Universidad de Especialidades Espíritu Santo
Publisher
Elsevier BV
Subject
Dermatology
Reference10 articles.
1. Diagnosis & management of alpha-gal syndrome: lessons from 2,500 patients;Commins;Expert Rev Clin Immunol,2020
2. Type I hypersensitivity reaction. 2021;Abbas,2022
3. Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose;Commins;J Allergy Clin Immunol,2009
4. Clinical reactivity to beef in children allergic to cow's milk;Werfel;J Allergy Clin Immunol,1997
5. IgE production to α-gal is accompanied by elevated levels of specific IgG1 antibodies and low amounts of IgE to blood group B;Rispens;PLoS One,2013
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