Strategies for increasing the antiinflammatory effect of fish oil

Author:

James M.J.,Cleland L.G.,Gibson R.A.,Hawkes J.S.

Publisher

Elsevier BV

Subject

Cell Biology,Clinical Biochemistry

Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Protease-Resistant Fraction of Smoked, Dried Bonito Alleviates Atopic Dermatitis-Like Skin Lesions in NC/Nga Mice;Journal of Nutritional Science and Vitaminology;2007

2. Anti-inflammatory action of dietary fish oil and calorie restriction;Life Sciences;2006-04

3. Effects of n -3 polyunsaturated fatty acids on dermatitis in NC/Nga mice;Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA);2002-04

4. NEW THERAPEUTIC APPROACHES;Gastroenterology Clinics of North America;1995-09

5. Eicosapentaenoic acid modulates arachidonic acid metabolism in rat alveolar macrophages;Prostaglandins, Leukotrienes and Essential Fatty Acids;1995-04

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