Ginger polysaccharide alleviates the effects of acute exposure to carbonate in crucian carp (Carassius auratus) by regulating immunity, intestinal microbiota, and intestinal metabolism-Reference-Cited by-同舟云学术

Ginger polysaccharide alleviates the effects of acute exposure to carbonate in crucian carp (Carassius auratus) by regulating immunity, intestinal microbiota, and intestinal metabolism

Published:2024-03 Issue: Volume:273 Page:116127
ISSN:0147-6513
Container-title:Ecotoxicology and Environmental Safety
language:en
Short-container-title:Ecotoxicology and Environmental Safety

Author:

Meng Xianwei,Luo Liang,Zhao Zhigang,Wang Shihui,Zhang Rui,Guo Kun

Funder

Central Public-interest Scientific Institution Basal Research Fund, Chinese Academy of Fishery Sciences

Natural Science Foundation of Heilongjiang Province

National Key Research and Development Program of China

Publisher

Elsevier BV

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