Yeast extract promotes decolorization of azo dyes by stimulating azoreductase activity in Shewanella sp. strain IFN4-Reference-Cited by-同舟云学术

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Yeast extract promotes decolorization of azo dyes by stimulating azoreductase activity in Shewanella sp. strain IFN4

Published:2016-02 Issue: Volume:124 Page:42-49
ISSN:0147-6513
Container-title:Ecotoxicology and Environmental Safety
language:en
Short-container-title:Ecotoxicology and Environmental Safety

Author:

Imran Muhammad,Arshad Muhammad,Negm Fayek,Khalid Azeem,Shaharoona Baby,Hussain Sabir,Mahmood Nadeem Sajid,Crowley David E.

Funder

Higher Education Commission (HEC) of Pakistan

Agriculture and Food Research Initiative Competitive

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,General Medicine

Reference48 articles.

1. Characterization of Reactive Red-120 decolorizing bacterial strain Acinetobacter junii FA10 capable of simultaneous removal of azo dyes and hexavalent chromium;Anwar;Water Air Soil Pollut.,2014

2. Decolorization and degradation of azodye methyl red by an isolated Sphingomonas paucimobilis: biotoxicity and metabolites characterization;Ayed;Desalination,2011

3. Biodecolorization and biodegradation of azo dyes by some bacterial isolates;Bayoumi;J. Appl. Environ. Biol. Sci.,2010

4. Molecular cloning and characterization of the gene coding for the aerobic azoreductase from Xenophilus azovorans KF46F;Blümel;Appl. Environ. Microbiol.,2002

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Anal. Biochem.,1976

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