The association between life-time dietary cadmium intake from rice and chronic kidney disease

Author:

Wang Xinru,Cui Wenjing,Wang Miaomiao,Liang Yihuai,Zhu Guoying,Jin Taiyi,Chen Xiao

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,General Medicine

Reference26 articles.

1. Cadmium blood and urine concentrations as measures of exposure, NHANES 1999–2010;Adams;J. Exp. Sci. Environ. Epidemiol.,2014

2. Tubular and glomerular kidney effects in Swedish women with low environmental cadmium exposure;Akesson;Environ. Health Perspect.,2005

3. Urinary and blood cadmium and lead and kidney function: NHANES 2007–2012;Buser;Int. J. Hyg. Environ. Health,2016

4. Cadmium or cadmium compounds and chronic kidney disease in workers and the general population: a systematic review;Byber;Crit. Rev. Toxicol.,2016

5. Cadmium Exposure among Residents in an Area Contaminated by Irrigation Water in China;Cai,1995

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