Amperometric sensor based on MWNT and electropolymerized carminic acid for the simultaneous quantification of TBHQ and BHA-Reference-Cited by-同舟云学术

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Amperometric sensor based on MWNT and electropolymerized carminic acid for the simultaneous quantification of TBHQ and BHA

Published:2020-02 Issue: Volume:859 Page:113885
ISSN:1572-6657
Container-title:Journal of Electroanalytical Chemistry
language:en
Short-container-title:Journal of Electroanalytical Chemistry

Author:

Ziyatdinova Guzel^ORCID,Guss Ekaterina,Budnikov Herman

Funder

Russian Foundation for Basic Research

Publisher

Elsevier BV

Subject

Electrochemistry,General Chemical Engineering,Analytical Chemistry

Reference47 articles.

1. Antioxidants as food stabilizers;Stuckey,1973

2. Food Antioxidants;Hudson,1990

3. Title 21: Food and Drugs;Food and Drug Administration, Code of Federal Regulations,2001

4. Council Directive 95/2/EC of 20 February 1995 on Food Additives Other than Colours and Sweeteners, OJ L 61, 18.3.1995, Brussels,1995

5. Neurotoxicity of Industrial and Commercial Chemicals;O’Donoghue,1985

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