Relationship between the chemical structures of antioxidants and the differences in their Cupric Ion Reducing Antioxidant Capacity (CUPRAC) by electrochemical methods-Reference-Cited by-同舟云学术

Relationship between the chemical structures of antioxidants and the differences in their Cupric Ion Reducing Antioxidant Capacity (CUPRAC) by electrochemical methods

Published:2014-09 Issue: Volume:729 Page:116-120
ISSN:1572-6657
Container-title:Journal of Electroanalytical Chemistry
language:en
Short-container-title:Journal of Electroanalytical Chemistry

Author:

Cárdenas Arely,Gómez Martín,Frontana Carlos

Publisher

Elsevier BV

Subject

Electrochemistry,General Chemical Engineering,Analytical Chemistry

Reference42 articles.

1. Characterization of oxidative stress in Leishmaniasis-infected or LPS-stimulated macrophages using electrochemical impedance spectroscopy

2. Evolution of dietary antioxidants

3. Structure-antioxidant activity relationships of flavonoids and phenolic acids

4. The predictive value of the antioxidant capacity of structurally related flavonoids using the Trolox equivalent antioxidant capacity (TEAC) assay

5. Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Amperometric sensor for total antioxidant capacity measurement using Cu(II)-neocuproine/carrageenan-MWCNT/GCE;Microchemical Journal;2024-04

2. PLA-PEG-Cholesterol biomimetic membrane for electrochemical sensing of antioxidants;Electrochimica Acta;2024-02

3. Pla-Peg-Cholesterol Biomimetic Membrane for Electrochemical Sensing of Antioxidants;2023

4. A novel flow injection amperometric method for sensitive determination of total antioxidant capacity at cupric-neocuproine complex modified MWCNT glassy carbon electrode;Microchimica Acta;2022-03-31

5. Evaluation of a carbon ink chemically modified electrode incorporating a copper-neocuproine complex for the quantification of antioxidants;Sensors and Actuators B: Chemical;2020-06