Agricultural management practices and environmental drivers of nitrous oxide emissions over a decade for an annual and an annual-perennial crop rotation

Author:

Tenuta MarioORCID,Amiro Brian D.,Gao XiaopengORCID,Wagner-Riddle ClaudiaORCID,Gervais Matt

Funder

Natural Science and Engineering Research Council (NSERC) of Canada

BIOCAP Canada, the Manitoba Sustainable Agriculture Practices Program

the Canada Research Chair Program in Applied Soil Ecology

the Natural Sciences Engineering Research Council of Canada Discovery program

the Agricultural Greenhouse Gas Program of Agriculture and Agri-Food Canada

Canada Foundation for Innovation grants to Tenuta and to the National Centre for Livestock and the Environment

Publisher

Elsevier BV

Subject

Atmospheric Science,Agronomy and Crop Science,Global and Planetary Change,Forestry

Reference53 articles.

1. Micrometeorological measurements over 3 years reveal differences in N2O emissions between annual and perennial crops;Abalos;Glob. Change Biol. Bioenergy,2016

2. Greenhouse gas emissions of forage-based beef cow-calf operations: a whole-farm analysis of 295 Canadian farms;Alemu;Agric. Syst.,2017

3. Agronomists’ views on the potential to adopt beneficial greenhouse gas nitrogen management practices through fertilizer management;Amiro;Can. J. Soil Sci.,2017

4. A decade of carbon flux measurements with annual and perennial crop rotations on the Canadian Prairies;Amiro;Agric. For. Meteorol.,2017

5. Nitrous oxide emissions from a clay soil receiving granular urea formulations and dairy manure;Asgedom;Agron J.,2014

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