Is Gigartina a potential source of food protein and functional peptide-based ingredients? Evaluating an industrial, pilot-scale extract by proteomics and bioinformatics

Author:

Gregersen Echers SimonORCID,Abdul-Khalek Naim,Mikkelsen Rasmus Kranold,Holdt Susan Løvstad,Jacobsen Charlotte,Hansen Egon Bech,Olsen Tobias Hegelund,Sejberg Jimmy J.P.,Overgaard Michael Toft

Funder

Innovationsfonden

Publisher

Elsevier BV

Subject

Food Science

Reference106 articles.

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4. Seasonal variations in thalli and carrageenan composition of gigartina pistillata (Gmelin) stackhouse (Rhodophyta, gigartinales) harvested along the atlantic coast of morocco;Amimi;Phycol. Res.,2007

5. Structure and function of rubisco;Andersson;Plant Physiol. Biochem.,2008

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