Author:
Dick Arianna,Bhandari Bhesh,Prakash Sangeeta
Reference46 articles.
1. Approach to the patient with dysphagia;Abdel Jalil;Am. J. Med.,2015
2. Loss On Drying (Moisture) in Meat. Official Method 950.46a,1991
3. Fat (Crude) Or Ether Extract in Meat. Official Method 960.39,2005
4. Comparison ratings of pureed versus molded fruits: preliminary results;Ballou Stahlman;Dysphagia,2000
5. Dietary and fluid intakes of older adults in care homes requiring a texture modified diet: the role of snacks;Bannerman;J. Am. Med. Dir. Assoc.,2011
Cited by
67 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献