Genetic and biochemical characterization of Saccharomyces cerevisiae mutants resistant to trifluoroleucine
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,General Medicine,Microbiology
Reference28 articles.
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3. Leucine biosynthesis in yeast: identification of two genes (LEU4, LEU5) that affect α-isopropylmalate synthase activity and evidence that LEU1 and LEU2 gene expression is controlled by α-isopropylmalate and the product of a regulatory gene;Baichwal;Curr. Genet.,1983
4. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Anal. Biochem.,1976
5. Biosynthesis of the branched-chain amino acids in yeasts: a trifluoroleucine-resistant mutant with altered regulation of leucine uptake;Bussey;J. Bacteriol.,1970
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