Electrophoretic analysis of hydrolytic enzymes of Escherichia coli cells starved in seawater and drinking water: Comparison of gelatinolytic, caseinolytic, phosphohydrolytic and hyaluronolytic activities
Author:
Publisher
Elsevier BV
Subject
Microbiology
Reference22 articles.
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3. A rapid and sensitive method for the quantification of microgram quantities of protein utilising the principle of protein — dye binding;Bradford;Anal. Biochem.,1976
4. Proteases in Escherichia coli;Chung;Science,1993
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