The Role of Dietary Potassium in the Cardiovascular Protective Effects of Plant-Based Diets

Author:

Bardhi Olgert,Clegg Deborah J.,Palmer Biff F.

Publisher

Elsevier BV

Subject

Nephrology

Reference111 articles.

1. Liebman plant-based diets and hypertension;Joshi;Am J Lifestyle Med.,2019

2. Costs and healthcare resource use associated with risk of cardiovascular morbidity in patients with chronic kidney disease: evidence from a systematic literature review;Darlington;Adv Ther,2021

3. A plant-based diet for overweight and obesity prevention and treatment;Turner-McGrievy;J Geriatr Cardiol.,2017

4. Vegetarian diet in chronic kidney disease: a friend or foe;Gluba-Brzozka;Nutrients.,2017

5. Heart failure and kidney dysfunction: epidemiology, mechanisms and management;Schefold;Nat Rev Nephrol,2016

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