Biophysical control of the growth of Agrobacterium tumefaciens using extremely low frequency electromagnetic waves at resonance frequency

Author:

Fadel M. Ali,El-Gebaly Reem H.,Mohamed Shaimaa A.,Abdelbacki Ashraf M.M.

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry,Biophysics

Reference29 articles.

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5. Inactivation of spoilage microorganisms in apple cider using a continuous flow pulsed electric field system;Liang;LWT,2006

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