β-Glucanases from Pisum sativum
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Publisher
Elsevier
Reference21 articles.
1. 1,3-β-d-glucanases from Pisum Sativum seedlings
2. 1,3-β-d-glucanases from Pisum Sativum seedlings
3. Purification and characterization of two cellulases from auxin-treated pea epicotyls.
4. Kinetic properties and substrate specificities of two cellulases from auxin-treated pea epicotyls.
5. Two Pea Cellulases Display the Same Catalytic Mechanism Despite Major Differences in Physical Properties
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2. A Tomato Endo-β-1,4-glucanase, SlCel9C1, Represents a Distinct Subclass with a New Family of Carbohydrate Binding Modules (CBM49);Journal of Biological Chemistry;2007-04
3. An effective method for bioconversion of delignified waste-cellulose fibers from the paper industry with a cellulase complex;Bioresource Technology;2000-01
4. Purification and characterization of wall-localized cellulase from maize coleoptiles;Journal of Plant Biology;1999-06
5. Enzymic activities responsible for xyloglucan depolymerization in extracts of developing tomato fruit;Phytochemistry;1998-09
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