1. Chapter 22 The Study of Histone—Histone Associations by Chemical Cross-Linking
2. T. H. Ji, this series, Vol. 91, p. 580.
3. M. J. Hunter and M. L. Ludwig, this series, Vol. 25, p. 585.
4. J. K. Inman, R. N. Perham, G. C. DuBois, and E. Appella, this series, Vol. 91, p. 559.
5. Formation of non-amidine products in the reaction of primary amines with imido esters