Chapter 13 Isolation of yersinia enterocolitica from foods

Author:

de Boer E.

Publisher

Elsevier

Reference45 articles.

1. Comparative study of culture methods to detect Yersinia enterocolitica serogroup 0:3 on swine tongues;Aldova;Zbl. Bakteriol.,1990

2. Alkali method for rapid recovery of Yersinia enterocolitica and Yersinia pseudotuberculosis from foods;Aulisio;Appl. Environ. Microbiol.,1980

3. Pharmacopoeia of culture media for food microbiology,1987

4. Yersinia;Bercovier,1984

5. Comparison of enrichment and plating media for isolation of Yersinia;Cox;Poultry Sci.,1990

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. yersiniosis;CABI Compendium;2022-01-07

2. Yersinia enterocolitica and Y. pseudotuberculosis as foodborne pathogens;CABI Compendium;2022-01-07

3. Update on media for isolation of Enterobacteriaceae from foods;International Journal of Food Microbiology;1998-11

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