Chapter 7 Culture media for enterococci and group D-streptococci-Reference-Cited by-同舟云学术

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Chapter 7 Culture media for enterococci and group D-streptococci

Published:2003 Issue: Volume: Page:111-125
ISSN:0079-6352
Container-title:Handbook of Culture Media for Food Microbiology
language:
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Author:

Reuter Gerhard,Klein Günter

Publisher

Elsevier

Reference48 articles.

1. Antibiotic resistance of Enterococcus faecium strains isolated from chicken meat;Ahrné,1999

2. Pharmacopoeia of Culture Media for Food Microbiology,1987

3. Methods for isolation of faecal streptococci (Lancefield Group D) from bacon factories;Barnes;J. Appl. Bacteriol.,1956

4. Methods for the isolation of faecal streptococci;Barnes;Lab. Pract.,1976

5. Glycopeptide resistance in Enterococcus faecium strains from animal and humans;Butaye;Rev. Med. Microbiol.,1999

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Analysis of some physicochemical, rheological, sensorial properties, and probiotic viability of fermented milks containing Enterococcus faecium and Enterococcus durans strains;Journal of Food Processing and Preservation;2020-05-16

2. Microbial diversity of Livanjski cheese with the emphasis on lactic acid bacteria based on culture‐dependent and sequencing method;International Journal of Dairy Technology;2019-08-27

3. Potential use of probiotic Enterococcus faecium and Enterococcus durans strains in Izmir Tulum cheese as adjunct culture;Journal of Food Science and Technology;2019-03-13

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