Mechanisms for ion formation during the electron impact-mass spectrometry of picolinyl ester and 4,4-dimethyloxazoline derivatives of fatty acids-Reference-Cited by-同舟云学术

Mechanisms for ion formation during the electron impact-mass spectrometry of picolinyl ester and 4,4-dimethyloxazoline derivatives of fatty acids

Published:2000-03 Issue:1 Volume:105 Page:93-104
ISSN:0009-3084
Container-title:Chemistry and Physics of Lipids
language:en
Short-container-title:Chemistry and Physics of Lipids

Author:

Hamilton J.T.G,Christie W.W

Publisher

Elsevier BV

Subject

Cell Biology,Organic Chemistry,Molecular Biology,Biochemistry

Reference25 articles.

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2. Budzikiewicz, H., Djerassi, C., Williams, D.H., 1967. Mass Spectrometry of Organic Compounds. Holden-Day, San Francisco, pp. 567–568, 179–180.

3. Contribution à l’étude de la spectrométrie de masse: utilisation des esters méthyliques de monoacides à longue chaı̂ne normale marqués au deutérium at au carbone-13;Dinh-Nguyên;Ark. Kemi.,1967

4. Structural analysis of fatty acids;Christie,1997

5. Gas chromatography-mass spectrometry methods for structural analysis of fatty acids;Christie;Lipids,1998

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