Dietary cholesterol and atherosclerosis

Author:

McNamara D

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology

Reference66 articles.

1. Ueber Experimentelle Cholesterinsteatose und ihre Bedeutung für die Entstehung einiger pathologischer Prozesse;Anitschkow;Zentralbl. Allg. Pathol. Anat.,1913

2. Dietary fat intake and the risk of coronary heart disease in women;Hu;New Engl. J. Med.,1997

3. Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States;Ascherio;Br. Med. J.,1996

4. US Department of Agriculture/US Department of Health and Human Services, Nutrition and Your Health: Dietary Guidelines for Americans, US Government Printing Office, Washington, DC, 1995.

5. National Research Council, Food and Nutrition Board, Commission on Life Sciences, Diet and Health: Implications for Reducing Chronic Disease Risk, National Academy Press, Washington, DC, 1989.

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