Omega-3 polyunsaturated fatty acid impairment of early host resistance against Listeria monocytogenes infection is independent of neutrophil infiltration and function-Reference-Cited by-同舟云学术

Omega-3 polyunsaturated fatty acid impairment of early host resistance against Listeria monocytogenes infection is independent of neutrophil infiltration and function

Published:2005-05 Issue:1 Volume:235 Page:65-71
ISSN:0008-8749
Container-title:Cellular Immunology
language:en
Short-container-title:Cellular Immunology

Author:

Fritsche Kevin,Irons Robert,Pompos Lisa,Janes Julie,Zheng Zhiqiang,Brown Charles

Publisher

Elsevier BV

Subject

Immunology

Reference29 articles.

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2. Consumption of eicosapentaenoic acid and docosahexaenoic acid impair murine interleukin-12 and interferon-gamma production in vivo;Fritsche;J. Infect. Dis.,2000

3. Dietary (n-3) polyunsaturated fatty acids do not affect the in vivo development and function of listeria-specific CD4+ and CD8+ effector and memory/effector T cells in mice.;Irons;J. Nutr.,2005

4. Bacteria in the bloodstream are trapped in the liver and killed by immigrating neutrophils;Gregory;J. Immunol.,1996

5. Non-specific resistance mechanisms to listeriosis: implications for experimental and naturally occurring infection;Czuprynski;Immunol. Rev.,1997

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