Author:
Bonatto Sandro J.R.,Folador Alessandra,Aikawa Júlia,Yamazaki Ricardo K.,Pizatto Nathalia,Oliveira Heloisa H.P.,Vecchi Rodrigo,Curi Rui,Calder Philip C.,Fernandes Luiz C.
Reference20 articles.
1. Dietary modification of inflammation with lipids;Calder;Proc. Nutr. Soc.,2002
2. N−3 polyunsaturated fatty acids and inflammation: from molecular biology to the clinic;Calder;Lipids,2003
3. N−3 polyunsaturated fatty acids and colon cancer prevention;Roynette;Clin. Nutr.,2004
4. Effect of omega-3 fatty acids on the progression of metastases after the surgical excision of human breast cancer cell solid tumor growing in nude mice;Rose;Clin. Cancer Res.,1996
5. Dietary fish oil suppresses human colon tumor growth in athymic mice;Calder;Clin. Sci.,1998
Cited by
59 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献