Processed animal proteins (PAPs) in animal nutrition: Assessment of the chemical risk of essential and non-essential elements

Author:

Pederiva Sabina,Crescio Maria Ines,Ingravalle Francesco,Abete Maria Cesarina,Marchis Daniela,Squadrone Stefania

Funder

Ministero della Salute

Publisher

Elsevier BV

Subject

Inorganic Chemistry,Molecular Medicine,Biochemistry

Reference38 articles.

1. EU Council Regulation 2001/999/EC of 22 May 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies. Off. J. Eur. Union 2001, L147, 1–40.

2. EU Council Regulation 2009/1069/EC of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation

3. (EC) No 1774/2002 (Animal by-products Regulation). Off. J. Eur. Union 2009, L300, 1-33.

4. EU Council Regulation 2011/142/EC of 25 February 2011 implementing Regulation

5. (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks the border under that Directive Text with EEA relevance. Off. J. Eur. Union 2011, L54, 1-254.

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