PCR-based strategy to detect contamination with mycotoxigenic Fusarium species in maize

Author:

Jurado Miguel,Vázquez Covadonga,Marín Sonia,Sanchis Vicente,Teresa González-Jaén M.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Ecology, Evolution, Behavior and Systematics,Microbiology

Reference23 articles.

1. Multiplex polymerase chain reaction assay for the differential detection of trichothecene- and fumonisin-producing species of Fusarium in cornmeal;Bluhm;J. Food Prot.,2002

2. Toxigenic Fusarium species and mycotoxins associated with head blight in small-grain cereals in Europe;Bottalico;Eur. J. Plant Pathol.,2002

3. Gibberella from A (venaceae) to Z (eae);Desjardins;Annu. Rev. Phytopathol.,2003

4. Commission Regulation (EC) No. 856/2005 amending Regulation (EC) No. 466/2001 as regards Fusarium toxins. Official Journal L 143 (2005) 0003–0008.

5. FDA, Fumonisin levels in human foods and animal feeds – a guidance for industry, 2001, Available: http://www.fda.gov/OHRMS/DOCKETS/98fr/001277gd.pdf.

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