Use of batch culture and a two-stage continuous culture system to study the effect of supplemental α-lactalbumin and glycomacropeptide on mixed populations of human gut bacteria-Reference-Cited by-同舟云学术

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Use of batch culture and a two-stage continuous culture system to study the effect of supplemental α-lactalbumin and glycomacropeptide on mixed populations of human gut bacteria

Published:2002-09 Issue:3 Volume:41 Page:231-237
ISSN:0168-6496
Container-title:FEMS Microbiology Ecology
language:en
Short-container-title:FEMS Microbiology Ecology

Author:

Brück W

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

Cited by 26 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. α-Lactalbumin: Functional properties and potential health benefits;Food Bioscience;2024-08

2. Metagenomic assessment of nitrate-contaminated mine wastewaters and optimization of complete denitrification by indigenous enriched bacteria;Frontiers in Environmental Science;2023-03-31

3. Intestinal Dysbiosis in the Infant and the Future of Lacto-Engineering to Shape the Developing Intestinal Microbiome;Clinical Therapeutics;2021-12

4. Large-scale preparation and glycan characterization of sialylglycopeptide from bovine milk glycomacropeptide and its bifidogenic properties;Journal of Dairy Science;2021-02

5. Host Factors of Favorable Intestinal Microbial Colonization;Frontiers in Immunology;2020-10-07

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