Modeling and optimization II: Comparison of estimation capabilities of response surface methodology with artificial neural networks in a biochemical reaction-Reference-Cited by-同舟云学术

Modeling and optimization II: Comparison of estimation capabilities of response surface methodology with artificial neural networks in a biochemical reaction

Published:2007-02 Issue:3 Volume:78 Page:846-854
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Baş Deniz,Boyacı İsmail H.

Publisher

Elsevier BV

Subject

Food Science

Reference24 articles.

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2. Response surface methodology: a neural network approach;Anjum;European Journal of Operational Research,1997

3. Kinetic constants determination for an alkaline protease from Bacillus mojavensis using response surface methodology;Beg;Biotechnology and Bioengineering,2002

4. Immobilization of glucose oxidase within calcium alginate gel capsules;Blandino;Process Biochemistry,2001

5. Advantages of artificial neural networks (ANNs) as alternative modelling technique for data sets showing non-linear relationships using data from a Galenical study on a solid dosage form;Bourquin;Pharmaceutical Sciences,1998

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