Review of the effects of food processing and formulation on flavonol and anthocyanin behaviour
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference80 articles.
1. Some physicochemical characteristics and degradation kinetic of anthocyanin of reconstituted pomegranate juice during storage;Alighourchi;Journal of Food Engineering,2009
2. The properties and stability of anthocyanins in mulberry fruits;Aramwit;Food Research International,2010
3. Processing-induced changes in total phenolics and procyanidins in clingstone peaches;Asami;Journal of the Science of Food and Agriculture,2003
4. Thermal kinetic degradation of anthocyanins in a roselle (Hibiscus sabdariffa L. cv. ‘Criollo’) infusion;Aurelio;International Journal of Food Science and Technology,2008
5. Effect of process unit operations and long-term storage on catechin contents in ECG-enriched tea drink;Bazinet;Food Research International,2010
Cited by 166 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Green synthesis of Zn-doped TiO2 nanomaterials for photocatalytic degradation of crystal violet and methylene blue dyes under sunlight;Biomass Conversion and Biorefinery;2024-09-11
2. Retention of Phytochemical Compounds and Antioxidative Activity in Traditional Baked Dish “proja” Made from Pigmented Maize;Foods;2024-09-03
3. Storage Stability and Sensory Properties of Raha Sweet Colored with Crude and Purified Red Grape Anthocyanins and Synthetic Food Colorant;Foods;2024-08-29
4. Review of Process and Extraction Effects on the Bioavailability of Anthocyanins in Grapes;Tarım Bilimleri Dergisi;2024-07-23
5. Effect of temperature, pH, metal ions, and oil type on Chinese quince proanthocyanidins' thermal stability, antioxidant activity, and inhibition of heterocyclic amine formation during simulated frying;Food Control;2024-07
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3