Effect of mechanical curing treatments on particle distribution to simulate non-motile bacteria migration in cured raw ham
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Published:2017-02
Issue:
Volume:194
Page:58-66
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ISSN:0260-8774
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Container-title:Journal of Food Engineering
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language:en
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Short-container-title:Journal of Food Engineering
Author:
Bosse RamonaORCID,
Thiermann Nadine,
Gibis Monika,
Schmidt Herbert,
Weiss Jochen
Cited by
7 articles.
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