Effects of four polyphenols loading on the attributes of lipid bilayers-Reference-Cited by-同舟云学术

Effects of four polyphenols loading on the attributes of lipid bilayers

Published:2020-10 Issue: Volume:282 Page:110008
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Zhang Yating,Pu Chuanfen,Tang Wenting,Wang Shiqing,Sun Qingjie

Funder

Key Research and Development Program of Shandong Province

China Scholarship Council

National Nature Science Foundation of China

University Science and Technology Project of Shandong Province of China

Doctoral Science Foundation of Shandong Province of China

Qingdao Agricultural University

Special Funds for Taishan Scholars Project of Shandong Province of China

Publisher

Elsevier BV

Subject

Food Science

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