Morphological characterization of wheat powders, how to characterize the shape of particles?-Reference-Cited by-同舟云学术

Morphological characterization of wheat powders, how to characterize the shape of particles?

Published:2011-02 Issue:4 Volume:102 Page:293-301
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Saad Moustafa,Sadoudi Abdelkrim,Rondet Eric,Cuq Bernard

Publisher

Elsevier BV

Subject

Food Science

Reference16 articles.

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2. Morphological and mechanical properties of dried skimmed milk and wheat flour mixtures during storage;Al Mahdi;Powder Technology,2006

3. Microscopic image analysis techniques for the morphological characterization of pharmaceutical particles: influence of the software, and the factor algorithms used in the shape factor estimation;Almeida-Prieto;European Journal of Pharmaceutics and Biopharmaceutics,2007

4. A simple and rapid preparation of alditol acetates for monosaccharide analysis;Blakeney;Carbohydrate Research,1983

5. Which shape factor(s) best describe granules?;Bouwman;Powder Technology,2004

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