Study of light penetration depth of a Vis-NIR hyperspectral imaging system for the assessment of fruit quality. A case study in persimmon fruit-Reference-Cited by-同舟云学术

Study of light penetration depth of a Vis-NIR hyperspectral imaging system for the assessment of fruit quality. A case study in persimmon fruit

Published:2023-12 Issue: Volume:358 Page:111673
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Rodríguez-Ortega Alejandro,Aleixos Nuria^ORCID,Blasco José,Albert Francisco^ORCID,Munera Sandra^ORCID

Funder

Gobierno de España Agencia Estatal de Investigación

Espana Ministerio de Ciencia e Innovacion

Generalitat Valenciana

Publisher

Elsevier BV

Subject

Food Science

Reference49 articles.

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4. Analysis of absorption and scattering spectra for assessing the internal quality of apple fruit;Cen;Acta Hortic.,2012

5. Assessing multiple quality attributes of peaches using optical absorption and scattering properties;Cen;Transactions of the ASABE,2012

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