Maltodextrin/pectin microparticles by spray drying as carrier for nutraceutical extracts
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference37 articles.
1. Microencapsulation of avocado oil by spray drying using whey protein and maltodextrin;Bae;Journal of Microencapsulation,2008
2. Spray drying technique. I: Hardware and process parameters;Cal;Journal of Pharmaceutical Science,2010
3. Development and characterisation of novel nutraceuticals with spray-drying technology;Chiou;Journal of Food Engineering,2007
4. Encapsulation of lycopene extract from tomato pulp waste with gelatine and poly(γ-glutamic acid) as carrier;Chiu;Journal of Agricultural and Food Chemistry,2007
5. Thermal behaviour and stability of biodegradable spray-dried microparticles containing triamcinolone;Da Silva-Junior;International Journal of Pharmaceutics,2009
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